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18 November, 2019
Chop, slice and eat your way through Vietnam, experiencing one of the freshest and most fragrant cuisines on the planet. From pho and ancient buildings in Hanoi, banh khoai and imperial citadels in Hue, banh xeo and lantern-lit streets in Hoi An and banh canh and pulsating markets in Ho Chi Minh City, experience Vietnam’s cuisine and its tightly woven place within its culture. Drink in cafes and beer halls that sprawl out over city streets, buy fruit from wicker baskets draped over a vendor’s shoulders and sit at market stalls as aromatic noodle soups are whipped up in front of you. Experience all of Vietnam’s iconic sights, spend time cooking some of the country’s top dishes and get a true taste of Vietnam on this delectable Real Food Adventure.
Special offer valid for travel: 15 January - 30 September 2020. Price based on 10 May departure
Other departures available, contact us for details
Itinerary: Tour departs from Hanoi, Halong Bay, Hue, Hoi An, Ho Chi Minh City, Mekong Delta & Ho Chi Minh City.
• 11 breakfasts, 5 lunches & 5 dinners • Small group tour (maximum 12 people) • Transport by Plane, Private vehicle, Taxi and Overnight sleeper train • Hotel (8 nights), Homestay (1 night), Overnight Boat (1 night), Overnight Sleeper Train (1 night) • Included activities Cooking Class, Northern Vietnamese, Teahouse visit, Chau Long Market, Food & Coffee Tasting in Hanoi • Overnight boat cruise with seafood lunch and dinner in Halong Bay • Highlights & back streets by motorbike (lunch included), Perfume River cruise, Royal tomb of Emperor Tu Duc, Thien Mu Pagoda and Imperial Citadel in Hue. Old Town walking tour, Herb Garden Bicycle Tour & Cooking Class, Central Vietnamese, Cooking Class, Central Vietnamese in Hoi An • War Remnants Museum, city tour, Ben Thanh market and Cooking Class with Local Chef in Ho Chi Minh City • Homestay & Home Cooked Meal in Mekong Delta.